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   Our varieties of Aubergine


The aubergine is very well adapted to the area. It has a long rounded shape and a shiny dark skin intense in colour. What sets it apart from others in other areas is its great consistency. Ideal for serving cooked or as a compliment to other dishes. It is a good source of vitamins and has low calories. It is well calibrated and gives a sensation of freshness for a long period of time.


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